We Supply 100+ Commercial Kitchens Every Year


We believe that having only the most efficient and effective design in your restaurant provides the results you need. Restaurant Equipment Club provides a complete design-build package for any size or type of business. From preconstruction to completion, we oversee the entirety of your project. We know that restaurant design-build jobs require specialized electrical, mechanical, and plumbing work for maximum efficiency in tandem with safety and health codes. And with our decades of experience and knowledge, we have the tools to ensure all guidelines and standards are met. From back-of-house to front-of-house, we cover it all. Your dream is only a consultation away.

100+ Kitchens

Designed & Built Last Year

48 U.S. States

and continually growing

10 Contract Design

Project Managers

15 REC

Foodservice Designers

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